Gastric Sleeve Surgery
in Turkey / Istanbul

Gastric sleeve surgery, also known as sleeve gastrectomy, is a weight-loss surgery where a large portion of the stomach is removed, leaving a small, tube-like structure (resembling a "sleeve"). This procedure reduces the size of the stomach, limits the amount of food you can eat, and makes you feel full with smaller portions.

The surgery works in two main ways:

• Physical Restriction: With a smaller stomach, you cannot eat as much, reducing your calorie intake.
• Hormonal Changes: It can also affect hunger-related hormones, reducing your appetite and making it easier to stick to healthier eating habits.

Gastric sleeve surgery is typically recommended for individuals struggling with obesity who have not achieved long-term success with other weight-loss methods. It is a minimally invasive procedure performed under general anesthesia, and patients usually experience significant weight loss in the months and years following the surgery.

In addition to weight loss, many patients experience improvements in obesity-related conditions such as Type-2 Diabetes, high blood pressure, and sleep apnea. However, like any surgery, there are potential risks and a commitment to long-term lifestyle changes, including diet and exercise.

Gastric sleeve surgery is typically recommended for individuals who:

• Have obesity: Particularly those with a Body Mass Index (BMI) of 40 or higher, or a BMI of 35 or higher with health issues such as Type-2 Diabetes or high blood pressure.
• Have tried other methods: People who have not achieved long-term success with diet, exercise, or weight-loss medications.
• Are committed to long-term changes: This includes a healthy diet, regular exercise, and follow-up appointments.

It is important that candidates are generally in good health and understand the risks and long-term commitment required for successful outcomes.

Gastric sleeve surgery is typically performed using minimally invasive laparoscopic techniques, which involve small incisions and the use of a camera and specialized instruments. Here’s how it generally works:

1. Anesthesia: The patient is placed under general anesthesia, so they are asleep and pain-free during the procedure.
2. Small Incisions: The surgeon makes several small incisions in the abdominal area.
3. Laparoscopic Tools: A tiny camera (laparoscope) is inserted through one of the incisions to guide the surgeon. Surgical instruments are inserted through the other incisions.
4. Stomach Removal: The surgeon removes approximately 70-80% of the stomach, leaving a small, tube-like stomach (the "sleeve"). This reduces the stomach's capacity and limits how much food can be consumed.
5. Closing Incisions: The incisions are closed with sutures or staples, and the patient is taken to a recovery area.

The entire surgery typically takes 1 to 2 hours. Recovery usually involves a hospital stay of 1 to 2 days, with a gradual return to normal activities over several weeks.

After gastric sleeve surgery, carefully follow your surgeon’s instructions. Start with clear liquids and gradually progress to small, protein-rich meals. Stay hydrated, take necessary vitamins and supplements, and begin light walking to promote healing. Attend follow-up appointments and focus on long-term healthy habits like a balanced diet and regular exercise for sustained weight loss.